Gruyère cheese
SWISS MEDIUM-HARD ALPINE CHEESE
Cheese/Gruyere; Gruyere; Gruyere cheese; Gruyer; Gruyere (cheese); Gruyère (cheese); Gruyère; French Gruyère
Gruyère (, , ; ) is a hard Swiss cheese that originated in the cantons of Fribourg, Vaud, Neuchâtel, Jura, and Berne in Switzerland. It is named after the town of Gruyères in Fribourg.